High School Lessons
Jump to specific themes by clicking below
Peppers
9-12 Marketing: The Rise of Hot Products
9-12 Personal Finance and Economic/Food Science: Sriracha Shortage!!!
9-12 Science: Scientific Method and Scoville Units
9-12 Food Science: Pepper Water Bath Canning
9-12 Pepper Resources
Spinach
9-12 Marketing: Rebranding Spinach for a New Generation
9-12 Health: Spinach to Win It Salad!
9-12 Nutrition: Food for Life: Student Chef Competition
9-12 Food, Nutrition and Wellness: Where Does your Spinach Grow?
9-12 Geography/Economics: What's Your Food Print?
Okra
9-12 American History: Juneteenth and Okra's Legacy
9-12 Basic Agriculture: Okra Plants and Their Parts
9-12 Food Science: How to Preserve Okra
9-12 Health: The Superfood Okra
Turnip
9-12 ECE II: The Enormous Turnip
9-12 Environmental Science: Our Water Footprint
9-12 Basic Ag. Science: Turnip SAE Project
10-12 Food Science: Food Preservation
Turnip Resources
Squash
Ag. Sci. What Nutrients Does Squash Need?
Ag. Sci. Squash Basics
Ag. Sci. Squash Production Practices
Botany Male or Female Flower
Ag. Sci. The Needs of Squash Seeds
Ag. Sci. Vertical Farming
Food Science Squash Blossoms
Horticulture Disease Common in Squash Plants
Horticulture Nutrient Deficiencies in Squash
Horticulture Sexual Propagation of Squash
Horticulture Squash Irrigation Methods
Horticulture Squash Plants' Enemy Insects
Literature Vegetannual
World History and Science The Three Sisters
Kickin' It With Kale
FCS Product Labeling and Food Allergies
FCS How Kale Became The Next Big Thing
FCS Knife Skills 101
FCS How The School Cafeteria Can Bridge The Gap
FCS Vitamins, Minerals, and Phytochemicals
Lettuce Try It
9-12 Lettuce Experiment Activity
Grow Radish Grow
9-12 Soil Nutrient Comparison
Legumes
9-12 Drawing Up Different Parts of the Legume
9-12 Science Genomes
9-12 Intro to Digital Technology
9-12 Plant-Based Proteins and Legumes
9-12 ELA Researching Solutions
9-12 American History